Cupcake Pinot Noir
The moderate growing climate of California's Central Coast provides optimal growing conditions to produce complex, elegantly structured Pinot Noir. This wine has a lovely garnet hue and heady aromas of black cherries and ripe strawberries. The wine opens up to a flavor of red raspberry and a hint of spice with a creamy finish. We harvest our Pinot Noir grapes at their peak and cold soak them for a couple of days. The juice undergoes a cool fermentation to preserve the bright cherry fruit. American and French oak barrels are used to age the wine for about nine months.
This is a vintage item, but we do not track the vintage in inventory. The information shown describes a recent vintage of this item, but may not describe the vintage you will receive. If you require a specific vintage of this item, please contact us to inquire about availability.
Please Note: The Vineyard is not responsible for wine that arrives damaged due to heat or cold.