King Estate Oregon Pinot Gris 2015
Wine EnthusiastThis comes on tight and tart, with substantial flavors of apple, pear and peach. The depth and juicy acids suggest you'll want to put this on the dinner table alongside grilled halibut or swordfish, lightly spiced with lemon pepper and a splash of olive oil.
Wine SpectatorLight and tangy, with pear, grapefruit and floral flavors on a polished frame, finishing with snap. Drink now. 98,000 cases made.