Commanderie de Peyrassol #lou Rosé 2016
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Fine colour, fresh aromas, harmony and subtlety … rosé and red wines from Peyrassol are the result of a clever balancing act and rigorous technique. Whether harvested by hand or mechanically, the grapes are all picked at their peak maturity, during the coolest hours of the day. The various handling and processing operations then proceed as rapidly as possible in order to minimise the oxidation processes which start to occur naturally as soon as the grapes are picked. Each variety is vinified separately. The wines are then blended and aged in stainless steel tanks, with the exception of Château Peyrassol white, which immediately after pressing is put into new barrels where it will be fermented and aged on fine lees.
|Appellation||Côtes de Provence|
|Brand||Commanderie de Peyrassol|